LOL I used to contribute to an SDA forum many moons ago… debates galore!!! One of the other contributors used to rave about her veggie burgers – and many others on the forum had actually had them and said they were the tastiest they had ever had… so finally I got up the gumption to ask what her recipe was. And here it is, as she sent it to me, verbatim. You’ll note one thing, nowhere in the recipe does she tell you to actually add the canned Vegeburger – but I’m assuming it’s going to be once you have mixed the spices, eggs and onions together, and before adding the peanut butter. 🙂 I’ve yet to try these, but am looking for alternatives to buying my favorite Boca Burger (flame broiled), as not only are they getting expensive, they’re also getting harder to find in our little town here…
Bestest Vegeburgers ever (bar none)…
1 can of Worthington or Loma Linda Vegeburger (Yes, Cedar ??? is also acceptable!)
1 large onion finely chopped
3-4 large Eggs
1/3 – 1/2 + Cup of Shillings Salad Supreme or Summer Savory***
1 tablespoon Sage
1 Teaspoon Garlic Powder
1 handfulls of Quick Quaker Oats
1/2+ Cup of peanut butter (I use nutty… but smooth is okay)
and lastly 1/3-1/2 cup of Wondra flour
pepper and salt to taste
(*** IF you cannot find the Shillings Salad Supreme or Summer Savory… THEN combine more sage, oregano, marjoram, rosemary and garlic powder enough for that 1/3 cup…)
First…. to the beaten eggs ADD the chopped onions and all the spices. Then add the peanut butter and lastly add the flour. Stir real good
let it sit and get acquainted for at least 15 minutes.
Pour Olive Oil in a hot fry pan
Scoop out a large tablespoon or serving spoon of the mixture and place in the hot oil and press the blob into the size that will fit your burger bun (it is usually about 1/3 inch thick by this time!)… Make sure it is good and brown on the first side and turn over when the blob starts to shine…and brown on the other side…
Now you are reeeeaaaady to serve on a toasted or grilled bun with your favorites like Mayo, Mustard, Katsup, slice of onion, lettuce, tomato.
On yum yum yum Let me know when you are “serving up” cuz I am coming to YOUR HOUSE!!!