Get ready for some mix recipes. Most of these I’ve tried, some I haven’t, but I’ll be sharing them all. It’s nice to have these on hand for whatever dish you’re wanting to create.
- 2 tbsp. oregano
- 5 cloves garlic, chopped (I honestly cannot fathom that you would use fresh or jarred garlic in this recipe. I believe it’s more likely garlic powder that would equal 5 cloves)
- 1/3 cup cayenne pepper
- 2 tbsp. thyme
- 1/3 cup salt
- 1/4 cup black pepper
- 1/3 cup paprika, preferably Hungarian or Spanish
Mix all ingredients thoroughly and store in airtight container.